THIS WEEKS HOME-MADE SPECIALS
SLOW COOKED LAMB SHANK BRAISED IN RED WINE, ROSEMARY & REDCURRANT SAUCE WITH
ROASTED GARLIC & PARSLEY MASH WITH FRESH
CARROTS & BROCOLLI
£14.95

CREAMY CHICKEN, BACON & STILTON TAGLIATELLI SERVED WITH GARLIC BREAD
£10.50

BAKED FILLET OF SALMON TOPPED WITH PARMESAN, KING PRAWN & SAFFRON SAUCE
SERVED WITH SAUTE POTATOES & FRESH SEASONAL VEGETABLES
£15.50

PORK TENDER LOIN COOKED IN A CREAMY BRANDY, MUSHROOM & PEPPERCORN SAUCE SERVED
WITH LEEK MASH & FRESH SEASONAL VEGETABLES
£13.95

GOAT'S CHEESE, ROASTED YELLOW PEPPERS, SUNBLUSHES TOMATO & PESTO FLAN SERVED
WITH OUR HOME-MADE CHUNKY CHIPS AND A FRESH SEASONAL SALAD (V) £9.50


WE SERVE FOOD ALL DAY, EVERY DAY